Type A Secateurs - SA200

The gold standard for the green-fingered.

There’s a specific kind of joy that comes from a perfectly clean cut, and these Ken-Katabami Type A bypass secateurs are designed to deliver exactly that—over and over again. For the gardener who treats pruning like a sacred ritual, these are your new obsession.

Born from a collaboration between Japan’s heavyweights of tool manufacturing—Miki, Hyogo, and Sanjo, Niigata—these are handmade by artisans at a legendary manufacturer that’s been perfecting the craft since 1939. We’re talking S55C steel: a high-strength alloy known for its durability, resistance to wear, and an unapologetic edge that stays sharper for longer.

If you’ve got larger hands and a long to-do list, these are about to become your favourite companion. The ergonomic design ensures that even during marathon sessions in the garden, you have total control without the strain. At 235g, they have that "just right" weight that feels substantial but never cumbersome.

The Rules of Engagement:
Japanese steel is like a high-performance instrument; it demands respect. To keep that edge pristine, avoid wire, metal, stone, or plastic. Always cut diagonally across the stem to follow the fibres, and for the heavy-duty work, let the base of the blades do the heavy lifting rather than the tips. Remember: as Japanese steel gets sharper, it becomes more brittle—treat them well, and they’ll return the favour for a lifetime.

Handmade in Sanjo, Niigata